LUNCH MENU
BAR MENU
Sandwiches All £12
Artisanal sourdough baguette (white or granary)
Seared Steak & Caramelised Onion
Succulent seared steak complemented by sweet, caramelised onions.
Crispy Fish Goujons & Tartare Sauce
Battered fish goujons paired with a classic tartare sauce.
Grilled Halloumi & Mediterranean Vegetables
Char-grilled halloumi with a medley of roasted Mediterranean vegetables.
Three cheese & Caramelised Onion
Classic BLT
Crisp bacon, fresh lettuce, and ripe tomato. Add Chicken £2
LIGHT BITES & CLASSICS
Light Bites & Classics
Chef’s Soup of the Moment
Served with Freshly Baked Bread and Homemade Cultured Butter £7.50
Pie of the day
Served with mash potato, seasonal vegetable & gravy £16.50
KH Ham, Eggs & Triple-Cooked Chips
Low & Slow cooked Ham, two free-range eggs and triple-cooked chips. £15.50
Crispy Battered Haddock
Fresh beer-battered Haddock fillet, buttery crushed peas, Triple cooked chips. £15.50
Bangers & Mash
Cumberland sausages served with creamy mash, pancetta cabbage, caramelised onion gravy. £15.50
Gourmet Seafood Pie
A luxurious seafood mix, garden peas in lobster veloute, topped with torched mash £19.50
Meze Board (VE)
Beetroot falafel, charred vegetables, olives, hummous, pita bread, stuffed vine leaves £9.95/£18.95
Cheese & Ham Ploughman’s
House cooked ham, barber’s cheddar, blue cheese, chutney, pickles, salad & chef’s made bread £19
Small Plates
Halloumi Fries with Harissa Mayo £7.50
Hoisin Duck salad £9.50
Chicken Satay, Peanut Sauce £8.50
Crispy Karaage Chicken with Lemon Mayo £8.50
Crispy Pork Belly with Korean BBQ Sauce £8.00
Tempura Salt Baked Celeriac, Celery Salt £7.50
Oxtail Croquettes, Garden Greens, jus £10.50
Devilled Crispy White Bait, Chilli Mayo £8.00
BURGERS ALL £16.00
Burgers All £16
8oz Hand-Pressed Prime Beef Burger hand pressed, seasoned beef patty, smoked bacon, mature cheddar,
7oz Buttermilk Chicken Burger tender fried buttermilk-marinated chicken breast, streaky bacon, mature cheddar, BBQ sauce
Beetroot Falafel Burger Applewood smoked vegan cheddar
*All burgers are served in an Alabama steak bun with fries and salad garnish.
TO FINISH
TO FINISH
Apple & Blackberry Crumble Pie, Creme Anglaise, Blackberry ice cream 8.50
Chocolate & Orange Cheesecake, blood orange sorbet, candied orange peel, 8.50
Mango delice, passionfruit sorbet, raspberry meringue 8.50
Sticky toffee pudding, Salted caramel sauce, caramelised banana, banana & date ice cream £8.50
Affogato, vanilla ice cream, white chocolate and pistachio biscotti 7.50
Chef’s Cheese selection, chutney, grapes, quince & choice of crackers 12.50/21
Children’s portions are available please ask our friendly team
Please inform a member of staff if you have a food allergy or intolerance
Service charge is at your discretion
OPENING TIMES
PUB
Monday
Closed
Tuesday to Friday
11:30 to 23:00
Saturday
11:30 to 23:30
Sunday and Bank Holidays
12:00 to 18:00
FOOD
Monday
Closed
Tuesday to Saturday
Lunch orders from 12:00 to 15:00
Evening orders from 18:00 to 21:00
Sunday
Lunch orders from 12:00 to 16:00
Bank Holidays
Lunch orders from 12:00 to 17:00
No evening service
SHOP
Monday to Saturday
8.00 to 14:00
Sunday
8.00 to 12:00
If the pub is closed bookings
can be made through the shop
Please see KH shop assistant
Please be considerate of our neighbours when parking. thank you.